Larousse Wine

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ISBN
9780600635093
 
The definitive wine reference book, from one of the world's most prestigious wine brands.
An expert guide to wine from the publishers of Larousse Gastronomique. This completely new and updated edition offers wide-ranging coverage of the key wine-producing regions of the world, with particular reference to French vineyards.

A short history and analysis of each region is followed by a survey of the types of wines produced, the specific properties that make the region unique, and the appellations of the area. New to this edition are more than 60 features on key wine producers around the world, affording a fascinating insight into what is involved in high-quality wine-making. Boxes and features throughout also cover a vast range of subjects such as how to read a wine label and whether to decant wine, through to organic wine-growing and bio-dynamics.
More Information
Weight 3.120000
Author Cobbold, David
Availability IP
Department Food and Drink
Format Hardback
ISBN 9780600635093
Pages 656
Published 19/10/2017
Publisher Octopus Publishing Group
Section Food and Drink
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