Food & Drink

FOOD AND DRINK

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The Wilderness Cookbook: A Wild Camper's Guide to Eating Well

Paperback
by Phoebe Smith
Following on from the huge success of her previous titles, Wilderness Weekends (2015) and Britain's Best Small Hills (2016), outdoor guru Phoebe Smith returns with her top tips about wilderness cooking on a single stove, including fifty recipes for breakfast, lunch, dinner, dessert and snacks. She also adds that secret extra ingredient to each recipe - an incredible sense of place, from moorland to coast, w...
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£11.99
£11.99

Londonist Drinks: A Spirited Guide to London Libation

Hardback
by The Londonist
The Londonist writers are excited to be sharing their expert knowledge of some of London's alcoholic and non-alcoholic drinking establishments.
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£16.99
£16.99

Vegan Travel Handbook

Paperback
by Lonely Planet Food
Whether you've been vegan for years or are travelling as one for the first time, 'The Vegan Travel Handbook' will help you discover, plan and book a huge range of vegan-friendly adventures around the globe.
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£12.99
£12.99

Kefalonia - Walk & Eat

Paperback
by Anderson, Brian
If holidays are about new experiences, then this pocket guide solves two problems — where to enjoy walking in Kefalonia and where to find some good, traditional food. There are strolls for hot days and longer walks to work up an appetite. And if you‘re just after some recommendations for where to eat out in Kefalonia, you need look no further! For each suggested restaurant there is a photograph of the décor...
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£8.99
£8.99

ST&G's Ludicrously Moreish Great British Food & Drink Map

Sheet map, folded
Food, glorious food! Not so long ago, Britain was the butt of international jokes about the state of its cuisine. Now, strutting like a celebrity chef, Britain dines out on its remarkable transformation from small beer to big cheese, blending culinary tradition, modern global gastronomy... and copious tea.
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£14.99
£14.99

Cheese Wrap

Stationery
by Cavallini & Co.
This is a beautiful and unique wrapping paper featuring illustrations of a selection of cheeses, from Cavallini & Co. It is printed on thick quality Italian laid paper stock and measures 51x71cm (20”x28”).
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£3.25
£3.25

Food for Free

by Richard Mabey
Food for Free is a mini paperback version of Richard Mabey's bestselling guide. Small enough to easily fit in your pocket or bag, the book identifies, with illustrations, photographs and descriptions, over 100 edible plants, berries, mushrooms, seaweed and shellfish.
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£5.99
£5.99

Veggie & Vegan London

Paperback
by Prendeville, Edward
Vegan and vegetarian restaurants are now a major movement in the capital. These new meat free eateries are a far cry from the brown mush cuisine of the past, and are now offering some of the best food to be found in the city. So regardless of whether you re a lifelong vegan, a newcomer, a Flexi or just a tad curious this book will help you discover a world of new flavours. All London's major vegetar...
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£9.99
£9.99

London Alice Tait English Tea 80g

Miscellaneous
by Alice Tait
- Official London English Breakfast Tea Caddy from Alice Tait - Tin features London soldiers, a red bus, the crown and Big Ben - Contains 40 foil wrapped tea bags
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£7.99
£7.99

Great Pubs of London: Pocket Edition

Hardback
by Dailey, George
A pocket-sized edition of the best-selling Great Pubs of London, this book celebrates London's most significant and historic pubs. For centuries, the pub has been an essential part of London's cultural and social fabric. This book takes readers through the doors of 25 historically and architecturally significant London pubs.
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£14.99
£14.99

Cookery for Seamen

Hardback
by Quinlan, Alexander
Quinlan and Mann were at the forefront of cookery training for seamen, where three types of certificates were issued, depending on the size of vessel sculling vessels, cargo steamers or passenger steamers.
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£6.99
£6.99

The Truth About Fat: Why Obesity is Not that Simple

Paperback
by Warner, Anthony
Most people try out diets just to see if they work. One friend cuts out sugar, a second cuts out fat. Another mumbles something about gut microbes. Even scientists still seem to be arguing about what causes obesity, so what hope is there for the rest of us?
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£9.99
£9.99

Espagne Portugal Michelin Red Guide 2020

Paperback
The MICHELIN Guide Spain & Portugal 110 anniversary edition is carefully researched, with objective recommendations to numerous restaurants and hotels. Anonymous inspectors use the famed Michelin star rating system to create an extensive selection of great places to eat and stay for all budgets.
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£18.99
£18.99

The National Trust Book Of Scones

Hardback
by Clelland, Sarah
Sarah Clelland brings you 50 scone recipes from the National Trust. History is best enjoyed with a scone, as everyone who's visited a National Trust house knows. This book brings you the best of both. Scone obsessive Sarah Clelland has gathered 50 - yes 50 - scone recipes from National Trust experts around the country. And she's written a quirky guide to 50 National Trust places to delight and entertain ...
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£9.99
£9.99

Fire Islands: Recipes from Indonesia

Hardback
by Ford, Eleanor
Shortlisted the 2020 Edward Stanford Travel Writing Award's Travel Cookery Book of the Year Steep verdant rice terraces, ancient rainforest and fire-breathing volcanoes create the landscape of the world's largest archipelago. Indonesia is a travellers' paradise, with cuisine as vibrant and thrilling as its scenery. For these are the original spice islands, whose fertile volcanic soil gro...
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£25.00
£25.00

Corsica - Walk & Eat

Paperback
by John and Pat Underwood
This pocket-sized guide to walking in Corsica is designed for visitors who would like to do some fairly easy walking as opposed to tackling the more difficult routes described in Landscapes of Corsica. It's ideal for high season, when strenuous routes may be too hot, or for those travelling with children. The walks cover the entire island.
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£8.99
£8.99

Ottolenghi SIMPLE

Hardback
by Ottolenghi, Yotam
Everything you love about Ottolenghi, made simple. Yotam Ottolenghi’s award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain all the inventive elements and flavour combinations that Ottolenghi is loved for, but with minimal hassle for maximum joy. Bursting with colourful ...
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£25.00
£25.00

Lonely Planet's Ultimate Eatlist

Hardback
by Lonely Planet
The world’s top 500 food experiences, ranked! We asked the planet’s top chefs, food writers and our food-obsessed authors to name their favourite, most authentic gastronomic encounters – and this is the result!
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£24.99
£24.99

Wine Trails - USA & Canada

Hardback
by Lonely Planet
Following the success of 'Wine Trails', we now bring you 40 perfect weekends in North American wine country, introducing vineyards in regions including Sonoma, Walla Walla, Finger Lakes, Texas Hill Country and Okanagan, as well as celebrating secret gems off the beaten path.
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£15.99
£15.99

Drink London

Paperback
by Ferguson, Euan
The go-to-guide to the top 100 finest bars and pubs in the city, revised and updated with 14 new locations. From rooftop cocktail lounges to low-beamed old inns, from underground speakeasies to the coolest craft beer bars, this is an authoritative yet lively guide to the capital's thriving drinking scene. London is famous the world over for its licensed establishments, but it's easy to be overwhelmed by the...
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£9.99
£9.99
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