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Gin & Tonic: The Complete Guide for the Perfect Mix

Hardback
by Du Bois, Frederic
Gin & tonic, the drink of the eighties, is more fashionable than ever before. Bars, clubs, gin menus in restaurants - gin is everywhere. This beautifully compiled book is an essential guide for gin lovers in search of their own original take on this wonderfully complex drink. Richly illustrated, it covers the history of gin, the gin families with their distinct characteristics and distilled flavours, and t...
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£22.50
£22.50

Must Eat Paris: An Eclectic Selection of Culinary Locations

Hardback
by Hoornaert, Luc
As a genuine foodie, listomaniac Luc Hoornaert knows the culinary side of the City of Lights like the back of his hand. Together with photographer Kris Vlegels, he presents the greatest spots for tasting the best of the French and international kitchens that Paris has to offer. The locations continue to amaze. In spite of being multi-faceted, all the spots have several things in common: authenticity, devoti...
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£17.50
£17.50

Tequila & Mezcal: The Complete Guide

Hardback
by Desmet, Kobe
Tequila: a Mexican drink of superior quality - and it's making a strong comeback. Could Tequila become the new Gin? Tequila & Mezcal is a complete reference book and an essential guide to the subject, uncovering the history, versatility and taste profiles of tequila, and supplying a practical categorisation of the various types of tequila. The best tequila bars and original recipes for tasting Mexico in yo...
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£19.95
£19.95

Masterclass: Single Malt Whiskies of Scotland

Hardback
by Minnekeer, Bob
Whisky buff Bob Minnekeer travels through Scotland and visits the 18 most high-profile distilleries, such as Bowmore, Glenfiddich and Auchentoshan. These distilleries are internationally renowned for their world-class whisky. In every distillery, Bob Minnekeer focuses on one specific aspect that makes the distillery and their whisky unique. This book is a wonderful overview of Scotland's finest whisky dist...
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£45.00
£45.00

Must Eat London: An Eclectic Selection of Culinary Locations

Hardback
by Hoornaert, Luc
After The Big Apple in Must Eat NYC, ISBN 9789401419147, Luc Hoornaert now leads us to the culinary hotspots in the New York of Europe: London. Restaurant guides exist in different shapes and sizes, but this is the first series of guides to focus on the "must eat", the speciality, of a restaurant. As with the first book in the series, the 'Must Eat' element of a restaurant is the central point: from food s...
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£17.50
£17.50

Bruges City Guide: 2016

Paperback
by Allegaert, Sophie
Bruges City Guide 2016 is THE most comprehensive guide to visiting the 'Venice of the north'; this guide contains up-to-date information (opening hours etc.) on ALL places of interest, museums and attractions, and will be revised every year. The convenient address guide will help you find the best shops, hotels, bed and breakfasts, cafes and restaurants, while the foldout street map will help you get to yo...
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£5.99
£5.99

500 Hidden Secrets Of Antwerp

Paperback
by Blyth, Derek
The second book in the fabulous '500 Hidden Secrets' series, this time revealing the beauty of the city of Antwerp. Discover the city's best-kept secrets, with this practical guide to Antwerp's' finest places. A practical guide to discover Antwerp's finest buildings, restaurants, shops, museums, neighbourhoods, parks, hotels, cafes, art, architecture and people. This fantastic guide will tell you the best p...
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£13.95
£13.95

New Places to be: 100 Best Hotspots for Food, Drink, Sleep & Nightlife

Hardback
by King, George
What are the newest and hippest venues in Belgium to eat, drink and sleep? This book collects the addresses that have been chosen carefully by the redaction of www.newplacestobe.com and shares them with the reader to discover the hidden gems, off the beaten track. As opposed to many restaurant websites, newplacestobe.com provides a strict selection of places that match their objective standards.
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£14.99
£14.99

New Street Art

Paperback
by Crommelin, Claude
Street art is part of every cityscape. By street art, we mean the crazy and wonderful stencils, paste-ups, paintings and little sculptures that decorate our urban landscape, catching our eyes and surprising us with their beauty, humour or pithy comment on society. It is, however, ephemeral and the work can disappear very quickly or be damaged by the elements or vandalism. Through his website, Claudelondon h...
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£19.95
£19.95

The Post Book: The History of the European Post in 50 Exclusive Documents

Hardback
by Schouberechts, Vincent
By awarding the European post monopoly to the Thurn & Taxis family 500 years ago, a truly continental postal service was born. Moreover, 1516 also saw the early birth of the Royal Mail. The perfect occasion to celebrate this milestone in history with a wonderful history book, aimed at both philatelists and laymen with an interest in world history. Written by a world class expert with unrivalled access to u...
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£24.95
£24.95

Vegetables That Sparkle the Conversation: 17 Vegetables, 68 Recipes, 1 Chef

Hardback
by Nobels, Seppe
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£29.95
£29.95

Bangkok Street Food: Cooking & Travelling in Thailand

Paperback
by Vandenberghe, Tom
Tom Vandenberghe and Luk Thys travelled back to Thailand to find and share the best food stalls, addresses and recipes. Food is one of the reasons many tourists visit Thailand each year, not only for its affordability, but because the Kingdom's exotic cuisine offers an unrivalled culinary experience and is internationally famous for its distinctive flavors. The diversity, abundance and quality of ingredien...
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£25.00
£25.00

New York Street Food

Paperback
by Goossens, Jacqueline
New York has a history of immigration that results in one of the most dynamic street food scenes in the world. Those who believe food in New York should cost a pretty penny and can only be found in beautifully styled restaurants probably haven't been further than downtown Manhattan. This book takes you to the far-flung culinary corners of the five boroughs. From sensoryrousing South American snacks in Jacks...
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£25.00
£25.00

Bicycling Through Time: The Farren Collection

Hardback
by Farren, Paul
Paul Farren claims he and his wife Charlie have around 85 percent of the pre-1900 bicycles in Australia - all under one roof in a Melbourne warehouse-cum-museum. Thirty years of hunting them down and collecting has resulted in one of the most impressive early bike collections in the world. It includes 160 pre-1900 bicycles, including hobby horses, boneshakers and Penny Farthings, as well as early 20th-centu...
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£35.00
£35.00

Antarctica

Hardback
by Jan Vermeer
"Antarctica" is a unique photo book in which Jan Vermeer stunningly reawakens us to the white world of Antarctica. The book forms an impressive photographic documentary of Vermeer's visits to this extraordinary area. In "Antarctica" 250 photographs bear witness to the vastness of the landscape and the multiplicity of life that is found there. The accompanying texts tell the story of the expeditions made ove...
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£95.00
£95.00

The Image Of Nature

Hardback Large
by Pattyn, Wouter
In 'The Image of Nature', wildlife photographer Wouter Pattyn takes the reader on a voyage of discovery through nature at its most beautiful. Packed full of anecdotes and fascinating facts to touch the souls of nature lovers and stimulate wildlife photographers, this book will enchant you with its peerless images.
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£30.00
£30.00

Photographing Travel

Paperback
by Milovsky/1
How many of us have brought our cameras with us on holiday in hopes of creating a memorable visual record of our trip and been disappointed in the results? This book, written by a leading travel photographer and journalist contains a stunning array of images from all over the world. Written from the author's vast experience of photographing subjects, he provides invaluable and practical advice on how to get...
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£12.00
£12.00

P&O Across The Oceans - Across The Years

Hardback
by Artmonsky, Ruth
A nostalgic glance astern at the glory days of Peninsular & Oriental (P&O) both at sea and on shore. Drawing on personal recollections in the archives of P&O Heritage, Ruth Artmonsky looks back at the company during the age of empire and a bygone time when travelling P&O captured the imagination of writers from Thackeray to Noel Coward. In addition the book takes a curator's tour of the comp...
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£35.00
£35.00

The Riads of Marrakech

Hardback
by Fleisher, Elan
Today's Marrakech is a thriving and trendy destination. Tourists are pouring into the city - Europeans, Americans and Australians thirsting for an exotic getaway. Five-star hotels (Raffles, Mandarin Oriental, Four Seasons) are currently under development in the sands around the city. The Medina, the central traditional core of Marrakech, is thriving like never before. Armies of artisans, handcrafters, archi...
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£35.00
£35.00

Singapore & Penang Street Food: Cooking and Travelling in Singapore and Malasia

Paperback
by Vandenberghe, Tom
Singapore and Penang have a lot in common both culinary and culturally. For centuries they have been crossroads of ancient trade, and immigration gave them a strong multicultural personality. 'Singapore & Penang Street Food' shows the authentic taste of delicious street food in Malaysia and how the street food scene in Singapore has become more food court nowadays. Regulated out of existence years a...
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£25.00
£25.00
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