In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling Provence, 1970, transports readers to turn-of-the-century London and Paris to discover how celebrated hotelier César Ritz and famed chef Auguste Escoffier joined forces at the Savoy Hotel to spawn the modern luxury hotel and restaurant, where women and American Jews mingled with British high society, signaling a...
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Adrift in Cambodia, Robert Grieve - pushing thirty and eager to side-step a life of quiet desperation as a small-town teacher - decides to go missing. As he crosses the border from Thailand, he tests the threshold of a new future. And on that first night, a small windfall precipitates a chain of events involving a bag of 'jinxed' money, a suave American, a corrupt policeman and a rich doctor's daughter, in ...