Adding 80 new recipes to the collection currently available on
her blog chocolateandzucchini.com, 27-year-old Parisian food-lover Clotilde
Dusoulier includes old favourites alongside her own new ideas, with
easy-to-follow instructions that cover every aspect of the culinary
process. From how to hand-pick fresh scallops to identifying the different
cheese families, the Chocolate & Zucchini cookbook...
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