Quadrille Publishing Ltd

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Be More Sloth: Get the hang of living life in the slow lane

Hardback
by Davies, Alison
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£7.99
£7.99

Black Sea: Dispatches and Recipes - Through Darkness and Light

Hardback
by Eden, Caroline
'`The next best thing to actually travelling with Caroline Eden - a warm, erudite and greedy guide - is to read her. This is my kind of book.' Diana Henry
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£25.00
£25.00

Copenhagen Food: Stories, traditions and recipes

Hardback
by Hahnemann, Trine
The food culture of Copenhagen is woven into the fabric of Trine's daily life; she has lived in the heart of the city for more than 40 years. There is no smorrebrod, hot dog, ice cream, or coffee she hasn't tasted in this quietly gastronomic capital city. She has hosted summer parties, Christmas dinners, street parties, picnics and long, leisurely breakfasts for close friends and huge gatherings, and she ha...
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£25.00
£25.00

Shetland: Cooking on the Edge of the World

Hardback
by Morton, James
"A wonderful slice of home, food and family from one of the most beautiful places on earth: this book is heaven." Jenny Colgan SHETLAND is where Scotland meets Scandinavia and the North Sea hits the Atlantic Ocean. Isolated, unspoilt and rich in history and tradition, Shetland is a truly singular place. And for James and Tom Morton, it's home. Shetland: Cooking on the Edge of the World explores life on...
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£25.00
£25.00

Where to Drink Wine: The essential guide to the world's must-visit wineries

Hardback
by Losh, Chris
Wherever you are in the world, there are wineries that are worth visiting, vineyards that are ready to be explored and cellars packed with great bottles begging to be drunk.
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£22.00
£22.00

Aperitif: A spirited guide to the drinks, history and culture of the aperitif

Hardback
by Hawkings, Kate
Forget the crass cocktail - the chic aperitif is the choice of the discerning drinker From Campari to Champagne via vermouth, pastis, sherry and much more, shrewd boozehounds are falling for the particular charms of the aperitif. Call them sharpeners, snifters, aperos or noggins, made light and gentle or strong and stiff, these are drinks to refresh the palate, gladden the heart and kick-start the appetite...
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£16.99
£16.99

The Curry Guy Easy: 100 fuss-free British Indian Restaurant classics to make at home

Hardback
by Toombs, Dan
Dan Toombs, The Curry Guy, has perfected the art of British Indian Restaurant (BIR) cooking. In his highly anticipated new book, Curry Guy Easy, Dan shares the secrets of fuss-free curries, ones that can be made in half the time but still taste as good as the takeaway.
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£12.99
£12.99

The Little Guide to Birds

Hardback
by Frost, Tom
Discover the secret world of our feathered friends with this handy pocket guide. Beautifully illustrated throughout, The Little Guide to Birds offers a fresh perspective on identifying the finches from the waterfowl around you.
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£7.99
£7.99

Live Green: 52 steps for a more sustainable life

Hardback
by Chillingsworth, Jen
Many of us are already doing what we can to adopt a greener lifestyle. We recycle, try to reduce our waste and plastics, choose organic food when shopping, eat less meat and opt for environmentally friendly cleaning products. Yet we often wish we were doing more and it can be overwhelming to know where to start.
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£8.99
£8.99

Chinese Takeaway Cookbook: From chop suey to sweet 'n' sour, over 70 recipes to re-create your favourites

Hardback
by Wan, Kwoklyn
Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook.
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£15.00
£15.00

Time: A Year and a Day in the Kitchen

Hardback
by Meller, Gill
Time is the highly anticipated follow-up to the award-winning Gather. In it Gill Meller distills the essence of his approach to food and cooking - time spent in the kitchen, with good ingredients, makes for the best possible way of life.
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£25.00
£25.00

The Little Guide to Bugs

Hardback
by Frost, Tom
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£7.99
£7.99

Cath Kidston: Playing Cards

Cards
by Kidston, Cath
From one of the UK's most beloved and iconic brands, Cath Kidston, here are some travel themed playing cards. Ideal for long journeys. Cath Kidston is one of the UK's leading designers. From one small shop in West London in 1992, the brand has grown from a simple idea - to create beautiful, practical products- into a worldwide success story. Cath Kidston kickstarted the trend for modern vintage and her m...
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£8.00
£8.00

Scandinavian Comfort Food: Embracing the Art of Hygge

Hardback
by Hahnemann, Trine
The Scandinavians excel in comfort - family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the days are short: hygge.
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£25.00
£25.00

Naturewatch: How to Track and Observe Wildlife

Hardback
by King, Simon, OBE
NatureWatch is the ultimate guide to watching British wildlife, from renownednaturalist and TV presenter Simon King.More and more people are discovering the joys of being out and about inthe British countryside. Yet surprisingly few of us know where and what tolook for when spotting wild animals in their natural habitats.In NatureWatch Simon King teaches you how to use your eyes and ears tofind and follow c...
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£20.00
£20.00

The Italian Baker

Hardback
by Forti, Melissa
Melissa Forti is the Italian Baker. In her tea room in an idyllic medieval town near Tuscany, she bakes beautiful cakes that combine Italian traditions with her own modern twists.This book is a collection of Melissa's favourite tarts, celebration cakes, loaves, biscuits and coffee-time treats borne out of her unique style of baking. Every recipe is a treat, taking in deliciously popular Italian ingredients ...
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£20.00
£20.00

Science Museum: Periodic Table Fridge Magnets

Paperback
by Science Museum
Part of the periodic table inspired stationery range, this set contains 118 magnetic tiles featuring all the periodic elements plus a handful of helpful punctuation symbols to enable you to spell out a huge number of everyday words. Get a reaction by creating fun messages on your fridge while you're waiting for the kettle to boil.
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£9.00
£9.00

Walk: The path to a slower, more mindful life

Hardback
by Radford, Sholto
'Walking is man's best medicine' - Hippocrates. Walk invites you to explore the benefits to be gained from the simple act of walking and spending time outdoors. A great natural way to boost your mind, body and soul, walking is simple and free. Without the need for specialist equipment or personal training, it is just about the easiest way to get more active, lose weight and become healthier. And it can b...
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£7.99
£7.99

James Martin's American Adventure: 80 classic American recipes

Hardback
by Martin, James
Following on from his triumphant TV show and book James Martin's French Adventure, our food hero takes on the United States in James Martin's American Adventure. The book sees James travel from coast to coast, cooking and eating everywhere from San Francisco to Dallas, Philadelphia to New Orleans, New York to Maine, and sampling the high life in The Hamptons. On the way he cooks with real cowboys at a ranch...
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£25.00
£25.00

Breakfast at The Wolseley

Hardback
by AA Gill
Breakfast is said to be the most important meal of the day and nowhere is that fact more appreciated than at the Wolseley restaurant in London's Piccadilly. The brainchild of Jeremy King and Chris Corbin - celebrated restaurateurs and founders of three of London's most iconic dining destinations: The Ivy, The Caprice and J Sheekey - the Wolseley is a cross between the traditional robustness of the Parisian ...
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£12.99
£12.99
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