Ten Speed Press

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The Illustrated Compendium of Amazing Animal Facts

by Maja Safstrom
An artfully playful collection of unexpected and remarkable facts about animals, illustrated by Swedish artist Maja Safstrom. Did you know that an octopus has three hearts? Or that ostriches can't walk backward? Or that a group of owls is called a parliament, or that they have three eyelids? Sea otters hold hands in their sleep, bees never sleep, and penguins laugh when they're tickled! This char...
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£11.99
£11.99

Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops

Hardback
by Erickson, Meredith
A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France.
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£40.00
£40.00

Women in Science: 100 Postcards

Printed
by Ignotofsky, Rachel
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£15.00
£15.00

Instant Happy: 10-Second Attitude Makeovers

Hardback
by Salmansohn, Karen
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£11.99
£11.99

Comic Book Story of Beer: A Chronicle of the World's Favorite Beverage from 7000 Bc to Today's Craft Brewing Revolution

Paperback
by Hennessey, Jonathan
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£14.99
£14.99

Mexican Ice Cream: Beloved Recipes and Stories

Hardback
by Gerson, Fany
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£17.99
£17.99

How to Get Dressed: A Costume Designer's Secrets for Making Your Clothes Look, Fit, and Feel Amazing

Paperback
by Freer, Alison
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£12.99
£12.99

Animals of a Bygone Era: An Illustrated Compendium

Hardback
by Safstrom, Maja
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£11.99
£11.99

Pok Pok The Drinking Food Of Thailand: A Cookbook

Hardback
by Ricker, Andy
A cookbook featuring the rich and varied drinking food of Thailand (and the drinks it's consumed with), with 50 recipes and travelogue-like essays, inspired by Whiskey Soda Lounge, Andy Ricker's Portland, Oregon, restaurant.
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£25.00
£25.00

Finding Mezcal: A Journey into the Liquid Soul of Mexico, with 40 Cocktails

Hardback
by Cooper, Ron
In this groundbreaking and deeply personal book, Ron Cooper--a leading voice in the artisanal mezcal movement, and the person largely responsible for popularizing the spirit in the United States--shares everything he knows about this storied, culturally rich, and now hugely in-demand spirit, along with 50 recipes.
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£22.50
£22.50

North: The New Nordic Cuisine of Iceland

Hardback
by Gislason, Gunnar
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£30.00
£30.00

Dim Sum Field Guide: A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse

Hardback
by Phillips, Carolyn
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£11.99
£11.99

Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau

Hardback
by Conlon, Abraham
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£25.00
£25.00

Whales: An Illustrated Celebration

Hardback
by Oseid, Kelsey
A gorgeously illustrated, entertaining, and educational guide to the wonderful whales, dolphins, and porpoises of the world. Some of the world's most fascinating and beloved animals, cetaceans have captivated the human imagination for centuries. Whales: An Illustrated Celebration explores the most interesting and illuminating facts about these marine mammals, from the enormous blue whale (which has a hea...
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£12.99
£12.99

Let's Make Ramen!: A Comic Book Cookbook

Paperback
by Amano, Hugh
A comic book cookbook with accessible ramen recipes for the home cook, including simple weeknight bowls, weekend project stocks, homemade noodles, and an array of delicious accompaniments, with insights and tips from notable ramen luminaries.
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£15.99
£15.99

Amazing Facts About Baby Animals: An Illustrated Compendium

Hardback
by Safstrom, Maja
A whimsically illustrated collection of fascinating, surprising, and funny facts about baby animals and their parents, from the author of The Illustrated Compendium of Amazing Animal Facts.
Out of stock online
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£11.99
£11.99

What Color Is Your Parachute? 2019: A Practical Manual for Job-Hunters and Career-Changers

Paperback
by Bolles, Richard N.
With more than 10 million copies sold in 28 countries, the world's most popular job-search book is updated for 2019, tailoring Richard Bolles's long-trusted guidance with up-to-the-minute information and advice for today's job-hunters and career-changers.
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£15.99
£15.99

The Wondrous Workings of Planet Earth: Understanding Our World and Its Ecosystems

Hardback
by Ignotofsky, Rachel
Out of stock online
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£14.99
£14.99

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe

Hardback
by Parr, Rajat
Winner of the prestigious André Simon Drink Book Award The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthusiasts looking for a straightforward and visceral way to understand and describe wine. In this seminal...
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£30.00
£30.00

Hello, Bicycle: An Inspired Guide to the Two-Wheeled Life

Paperback
by Brones, Anna
Out of stock online
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£12.99
£12.99
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