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Jackfruit and Blue Ginger: Asian favourites, made vegan
£18.99
ISBN
9781760634322
Delivery
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A modern way to dine: Jackfruit and Blue Ginger is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fans of books such as Plenty, Bosh!, and Eat Vegan.
The modern Asian vegan recipe book
A modern way to dine: ''Jackfruit and Blue Ginger'' is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fans of books such as ''Bosh!'', Plenty'', ''Half Baked Harvest'', or ''Inspiralized''.
Vibrant Asian flavours: When Sasha Gill turned vegan, she didn''t want to miss out on the vibrant flavours of her favourite Asian dishes; so she got to work ''veganising'' them. Studying medicine in the UK, far from her childhood home in Singapore, Sasha is a student who understands what it is to be short on time and budget; most of her recipes don''t take long or demand expensive ingredients. Through constant experimenting, she started to create dishes just as delicious and satisfying as her street-stall favourites and family dinners; only using plants in place of meat and fish.
A modern way to dine: ''Jackfruit and Blue Ginger'' is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fans of books such as ''Bosh!'', Plenty'', ''Half Baked Harvest'', or ''Inspiralized''.
Vibrant Asian flavours: When Sasha Gill turned vegan, she didn''t want to miss out on the vibrant flavours of her favourite Asian dishes; so she got to work ''veganising'' them. Studying medicine in the UK, far from her childhood home in Singapore, Sasha is a student who understands what it is to be short on time and budget; most of her recipes don''t take long or demand expensive ingredients. Through constant experimenting, she started to create dishes just as delicious and satisfying as her street-stall favourites and family dinners; only using plants in place of meat and fish.
| Weight | 0.000000 |
|---|---|
| Author | Gill, Sasha |
| Availability | IP |
| Department | Food and Drink |
| Format | Hardback |
| ISBN | 9781760634322 |
| Pages | 224 |
| Published | 10/01/2019 |
| Publisher | Murdoch Books |
| Section | Food and Drink |
| Size Unfolded | 240x190mm |
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