Rick Stein's Secret France

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ISBN
9781785943881
 
Real French home cooking with all the recipes from Rick's new BBC Two series.

Over fifty years ago Rick Stein first set foot in France.
Real French home cooking with all the recipes from Rick's new BBC Two series.

Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most… and makes us fall in love with French food all over again.

Rick’s meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more.

Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.
More Information
Weight 1.326000
Author Stein, Rick
Availability IP
Department Food and Drink
Format Hardback
ISBN 9781785943881
Pages 320
Published 31/10/2019
Publisher BBC Books
Section Food and Drink
Size Unfolded 251x198mm
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