Spanish Made Simple: Foolproof Spanish Recipes for Every Day

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New edition of the second book from Omar Allibhoy, stellar Spanish chef and owner of the Tapas Revolution restaurants
Spanish foodcan be incredibly easy to make at home. In Spanish Made Simple, Omar Allibhoy, the chef behind the Tapas Revolutionrestaurants, guides you through the basics of 100 key Spanish dishes. All the ingredients are available from supermarkets and you don't need to be an expert cook.

Spanish cooking is characterised by deep flavours, vibrant colour and minimal ingredients so you will learn to make a paella that packs a punch without spending hours in the kitchen, cook up a tapas feast for friends, and even whip up a delectable Spanish dessert in minutes.

Sunny and delicious, informal and everyday, Spanish cooking is for everyone, from skilled chefs to complete beginners, and Omar tells you how.
More Information
Weight 0.740000
Author Allibhoy, Omar
Availability IP
Department Food and Drink
Edition Compact Ed
Format Hardback
ISBN 9781787137202
Pages 208
Published 10/06/2021
Publisher Quadrille Publishing Ltd
Section Food and Drink
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