You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another

''You and I Eat the Same'' proposes that immigration is fundamental to cuisine, and that good food is the common ground between different cultures.

The book comprises long-form writing about the ways in which immigration has shaped food, and shorter features that point to our similarities, including the many ways we wrap meat in flatbreads, a basic primer on fire, and a catalog of all the species of animals that we eat. It is poised to take all our ideas about food to the next level.