Bazaar

£28.00
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ISBN
9781784725174
 
Delicious new vegetarian recipes from the bestselling Middle Eastern chef Sabrina Ghayour, author of Persiana, Sirocco and Feasts.
Shortlisted for the 2020 Edward Stanford Travel Writing Award's Travel Cookery Book of the Year

Bazaar (noun): a market in the Middle East

'Bazaar' is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and depth that would win over even the most die-hard carnivore.

Each recipe utilizes the abundance of varied flavour profiles of the East, from spices, herbs and perfumed aromatics to hearty staples such as grains and pulses, combined with plenty of fresh fruit and vegetables. You will find salads for all seasons, spectacular sides, bowl comfort, moreish mains and sweet treats.

"What Sabrina brings to the page is her warmth, brio and sheer greedy enthusiasm for bright and bold flavours, and her understanding that food is there not just to excite, but also to comfort" Nigella Lawson

"Another absolute beauty... I don't think she could write a dull recipe if she tried. Every one an elegantly spiced delight" Tom Parker-Bowles
More Information
Weight 1.140000
Author Ghayour, Sabrina
Availability IP
Department Food and Drink
Format Hardback
ISBN 9781784725174
Pages 240
Published 04/04/2019
Publisher Octopus Publishing Group
Section Food and Drink
Series Persiana
Size Unfolded 252x196mm
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